The Cheeca Lodge Atlantic’s Edge, rated first in the "Top Food" category by Zagat’s Guide to South Florida Restaurants, features panoramic views of the Atlantic Ocean and a sumptuous selection of fresh seafood, fine steaks and innovative appetizers. Cheeca Lodge Atlantic’s Edge menu items include jerked rack of lamb with malanga chayote hash, tamarind ginger lamb glaze and tomato mango chutney. Open 6pm - 10pm Nightly. Call the Concierge desk to make a reservation.

For more casual fare, try the Ocean Terrace Grill, an open-air restaurant indoor and outdoor seating by the free-form pool. Favorites include a Keys crab bisque; jerk chicken salad with avocado, plantains and a mango-black bean salsa, and jumbo lump crab cake. There’s a "kid-friendly" menu for children 12 and under, too. Open 7am - 10pm

In the Curt Gowdy Lounge, Cheeca Lodge & Spa’s oceanfront bar, you’ll find a light menu and generous libations. Relax in air-conditioned comfort in the lounge, or move outside to the deck for a fantastic view of the Atlantic Ocean and deep blue Gulf Stream. Open 2pm - Midnight

Enjoy your favorite cocktail, wine, or beer right on the beach. Offering a relaxed enviroment, the Beach Tiki Bar overlooks the beautiful Atlantic Ocean. In the mood for a snack? The Beach Tiki Bar also offers a light snack menu as well. Open 11am - Midnight.